Kesh Rasayan Potli – Ayurvedic Hair Herb Infusion Sachet
Rediscover the timeless art of Ayurvedic hair care with the Kesh Rasayan Potli, a carefully crafted herbal sachet made for one-time use. Blending 25 revered Ayurvedic herbs such as Bhringraj, Amla, Brahmi, Hibiscus, Neem, Jatamansi, Rose Petals, Orange Peel, and Kapoor Kachri, this potli allows you to prepare nourishing hair oil at home—infusing tradition, ritual, and personal care into one soulful experience.
What It Is:
A single-use Ayurvedic hair herb potli designed to be infused into 250 ml of your preferred oil (Coconut, Sesame, or Almond). Created using only dried, coarse-cut herbs, this DIY method ensures maximum potency and freshness while giving you full control over your hair care routine.
Key Benefits:
- Hair Growth & Strength: Bhringraj, Amla, Brahmi, and Jatamansi help activate follicles and promote thicker, healthier growth.
- Dandruff & Scalp Cleansing: Neem, Reetha, Orange Peel, and Tulsi help purify the scalp and reduce itching, flakiness, and buildup.
- Grey Hair Delay: Curry Leaf, Henna (mild), and Jatamansi support melanin retention and help maintain natural hair color.
- Deep Root Nourishment: Aloe Vera, Ashwagandha, Kapoor Kachri, and Fenugreek moisturize, soothe, and strengthen hair from the root.
- Cooling & Aromatic Therapy: Rose Petals, Brahmi, Vetiver, and Lemongrass calm the scalp, reduce heat, and provide a naturally relaxing fragrance.
Key Ingredients:
- Bhringraj
- Amla
- Hibiscus
- Brahmi
- Curry Leaf
- Fenugreek Seeds
- Neem Leaf
- Jatamansi Root
- Rose Petals
- Orange Peel
- Kapoor Kachri
- Vetiver
- Rosemary Leaf
- Henna Leaf
- Harad
- Baheda
- Ashwagandha
- Yashtimadhu
- Shikakai
- Reetha
- Tulsi
- Aloe Vera
- Dry Ginger
- Lemongrass
- Kalonji
- Akarkara
How to Use:
- Warm 250 ml of your preferred oil until gently heated (do not boil).
- Place the potli into a clean glass jar and pour the warm oil over it.
- Infuse using one of two methods:
- Sun Method: Leave in sunlight for 3 days, 6 hours daily. Shake gently each day.
- Low-Heat Method: Simmer gently on low heat for 45 minutes. Keep temperature under 70°C.
- Let the oil rest 12–24 hours. Remove the potli, squeeze out residue, and strain the oil.
- Store in a dark glass bottle and use 2–3 times a week.
Ideal For:
✔ All hair types including dry, thinning, greying, or dandruff-prone scalp.
✔ Those who value clean, natural hair rituals and Ayurvedic self-care at home.
Bring the alchemy of Ayurveda into your hands. Let your roots feel the power of ancient herbs.