Amalaki (amla) fruits and powder in a brass bowl

आमलकी

Vanaspati · Fruit (Phala)

Amalaki

आंवला

Phyllanthus emblica

Dhatri, the nurse of Ayurveda, and one of the three fruits of Triphala.

Rasa: Five tastes (all except salty), sour foremost
Virya: Sheeta
Part used: Fruit

KeshArogyaTwacha

Shop with Amalaki Read the tradition

The Ayurvedic Profile

रसRasa

Taste

Five tastes (all except salty), sour foremost

गुणGuna

Quality

Guru, Ruksha, Sheeta

वीर्यVirya

Potency

Sheeta

विपाकVipaka

After digestion

Madhura

Traditionally described as balancing all three doshas

In the Tradition

Classical texts call Amalaki Dhatri, the one who nurtures like a mother, and count it among the foremost Rasayana herbs.

It is the main fruit of Chyavanprash and one of the three fruits that make Triphala.

In home hair care, amla has long been soaked, boiled into oils and used in hair washes.

Our Amalaki comes from the Malwa region of Madhya Pradesh.

We prepare it for Triphala, Chyawanprash and our hair care according to the classical protocol for each.

Find Amalaki in Our Range

More From the Kosh

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Bhringraj: herb with white flowers, powder and herbal oil

Narikela Tailam नारियल तेल

Neem leaves, twigs and powder in a brass bowl

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Rajat Bhasma: silver vark, clay crucible, stone khalva and bhasma in a brass bowl

Rajat Bhasma रजत भस्म

Reetha soapnuts and lather in a brass bowl

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All herbs in the Kosh

For information only, based on classical Ayurvedic texts. It is not medical advice. Please consult your Vaidya before internal use.

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Our products are enriched with Swarna (Gold) and Rajat (Silver), prepared according to classical guidelines to maintain potency, purity, and safety.

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